The administrative team is made of 3 people and the executive team is made of 6 members.
Francois Verschelden
Administrator
President , Co-Founder & CEO
[email protected]
Sébastien Macameau
Maintenance manager
Lyne Lamarche
Secretary, Artistic Director, Co-Founder
Laurette Deaudelin
Food Director - Chef
Sandra Fontaine
Scheduling Coordinator
